How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 7 ingredients. The key ingredients include: 1/4 c. margarine, melted, 1 c. sugar, 1 1/4 c. white Karo syrup, 4 eggs, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine, melted; 1 c. sugar; 1 1/4 c. white Karo syrup; 4 eggs; 1 c. pecan halves; 1 tsp. vanilla; 1 unbaked pie shell

Pecan Pie – a delicious recipe with margarine, sugar, white Karo syrup, eggs, pecan halves, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. margarine, melted
1 c. sugar
1 1/4 c. white Karo syrup
4 eggs
1 c. pecan halves
1 tsp. vanilla
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
793 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gluten Free No Bake Chocolate Oatmeal Cookies
Shredded Apple Pie
Manchester Tart
Chocolate-Coconut Torte

Pecan Pie

How did you like this recipe?

Frequently Asked Questions