How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pesto?

You need 8 ingredients. The key ingredients include: 1 small clove garlic, 1 cup fresh basil leaves, 1 cup fresh Thai basil leaves, 1 cup fresh opal basil leaves (or substitute more basil), and more.

Is Pecan Pesto suitable as general?

Yes, Pecan Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Pecan Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Pesto Recipe

Name: Pecan Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small clove garlic; 1 cup fresh basil leaves; 1 cup fresh Thai basil leaves; 1 cup fresh opal basil leaves (or substitute more basil); 1/2 cup pecans, toasted; 1/2 cup extra-virgin olive oil; 2 tablespoons freshly grated pecorino Romano or Parmesan; Salt

Pecan Pesto – a delicious recipe with clove garlic, fresh basil, fresh Thai basil leaves, fresh opal basil, pecans, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small clove garlic
1 cup fresh basil leaves
1 cup fresh Thai basil leaves
1 cup fresh opal basil leaves (or substitute more basil)
1/2 cup pecans, toasted
1/2 cup extra-virgin olive oil
2 tablespoons freshly grated pecorino Romano or Parmesan
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
General

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Pecan Pesto

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