Try this homemade Pecan Crusted Trout recipe the whole family will love. Made with ground pecans, bread crumbs, salt and trout filets. Easy step-by-step…
This Pecan Crusted Trout relies on simple, everyday ingredients such as ground pecans, dry unflavored bread crumbs, trout filets, skin on and evoo or unsalted butter. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026