How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Crusted Pork Chops?

You need 5 ingredients. The key ingredients include: 2 cups pecans crushed, 1 teaspoon freshly ground black pepper, 4 fat boneless pork chops, trimmed, 2 eggs beaten, and more.

Is Pecan-Crusted Pork Chops suitable as meat & poultry?

Yes, Pecan-Crusted Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pecan-Crusted Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan-Crusted Pork Chops Recipe

Name: Pecan-Crusted Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pecans crushed; 1 teaspoon freshly ground black pepper; 4 fat boneless pork chops, trimmed; 2 eggs beaten; nonstick cooking spray as needed

Pecan-Crusted Pork Chops – a delicious recipe with pecans, freshly ground black pepper, pork chops, eggs, nonstick cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups pecans crushed
1 teaspoon freshly ground black pepper
4 fat boneless pork chops, trimmed
2 eggs beaten
nonstick cooking spray as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan-Crusted Pork Chops

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