Pecan-Crusted Goat Cheese Salad With Pomegranate Vinaigrette — Salads recipe

Pecan-Crusted Goat Cheese Salad With Pomegranate Vinaigrette

Eats Now Editorial Team  · 84 kcal  · Salads

Jump to Recipe

Fresh, crisp and full of flavor — this Pecan-Crusted Goat Cheese Salad With Pomegranate Vinaigrette is a must-try. Made with polenta, Cooking spray, goa…

This Pecan-Crusted Goat Cheese Salad With Pomegranate Vinaigrette relies on simple, everyday ingredients such as cooking spray, goat cheese, chopped pecans and pomegranate juice. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

Frequently Asked Questions