How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Crusted Chicken Stuffed with Goat Cheese?

You need 9 ingredients. The key ingredients include: 2 cups Pecan Halves, 1 Tablespoon Dried Thyme, 4 ounces, weight Goat Cheese, 1 teaspoon Dried Basil, and more.

Is Pecan-Crusted Chicken Stuffed with Goat Cheese suitable as meat & poultry?

Yes, Pecan-Crusted Chicken Stuffed with Goat Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pecan-Crusted Chicken Stuffed with Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan-Crusted Chicken Stuffed with Goat Cheese

Name: Pecan-Crusted Chicken Stuffed with Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Pecan Halves; 1 Tablespoon Dried Thyme; 4 ounces, weight Goat Cheese; 1 teaspoon Dried Basil; 1 clove Garlic, Minced; 1/2 cups Flour; 2 whole Eggs; 4 whole Boneless, Skinless Chicken Breasts; Salt And Pepper

Try this homemade Pecan-Crusted Chicken Stuffed with Goat Cheese recipe the whole family will love. Made with Pecan Halves, Thyme, Cheese and Basil. Eas…

This Pecan-Crusted Chicken Stuffed with Goat Cheese relies on simple, everyday ingredients such as pecan halves, dried thyme, ounces, weight goat cheese and dried basil. It comes together quickly and makes 4 servings, at about 1239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups Pecan Halves
1 Tablespoon Dried Thyme
4 ounces, weight Goat Cheese
1 teaspoon Dried Basil
1 clove Garlic, Minced
1/2 cups Flour
2 whole Eggs
4 whole Boneless, Skinless Chicken Breasts
Salt And Pepper

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Quick Info

Servings
4 servings
Calories
1239 kcal
Category
Meat & Poultry

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Pecan-Crusted Chicken Stuffed with Goat Cheese

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