How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Crisp Cookies?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sifted self-rising flour, 1 c. sugar, 3/4 tsp. salt, 1/2 c. soft Crisco, and more.

Is Pecan Crisp Cookies suitable as baking & desserts?

Yes, Pecan Crisp Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Crisp Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Crisp Cookies Recipe

Name: Pecan Crisp Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sifted self-rising flour; 1 c. sugar; 3/4 tsp. salt; 1/2 c. soft Crisco; 1 egg yolk; 3 Tbsp. milk; 1 tsp. vanilla; 1/2 c. chopped pecans; 1 egg white, beaten until stiff

Pecan Crisp Cookies – a delicious recipe with flour, sugar, salt, soft Crisco, egg yolk, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sifted self-rising flour
1 c. sugar
3/4 tsp. salt
1/2 c. soft Crisco
1 egg yolk
3 Tbsp. milk
1 tsp. vanilla
1/2 c. chopped pecans
1 egg white, beaten until stiff

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
849 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Crisp Cookies

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