Pecan Cookies

1. 1

   Into the stiffly beaten egg whites, fold sugar, vanilla and pecans until all are moist.

2. 2

   Drop small spoonfuls on an ungreased cookie sheet.

3. 3

   Preheat the oven to 400u00b0, then turn off the oven and cook 12 to 15 minutes.

4. 4

   (Be sure that the sugar is well moistened.)

* Per serving · 4 servings · Values may vary.

No additional tips available.