How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Coconut Pound Cake?

You need 5 ingredients. The key ingredients include: 1 Duncan Hines yellow cake mix, 1 Betty Crocker pecan-coconut frosting mix (dry), 1 c. oil, 1 c. water, and more.

Is Pecan-Coconut Pound Cake suitable as baking & desserts?

Yes, Pecan-Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan-Coconut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan-Coconut Pound Cake Recipe

Name: Pecan-Coconut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines yellow cake mix; 1 Betty Crocker pecan-coconut frosting mix (dry); 1 c. oil; 1 c. water; 4 eggs

Pecan-Coconut Pound Cake – a delicious recipe with pecan-coconut frosting mix, oil, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines yellow cake mix
1 Betty Crocker pecan-coconut frosting mix (dry)
1 c. oil
1 c. water
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Foolproof Pie Crust
Cobbler(Peach, Strawberry, Apple Or Blackberry)
Aunt Rose'S Cherry Coffee Cake
Apple Crisp

Pecan-Coconut Pound Cake

How did you like this recipe?

Frequently Asked Questions