How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Christmas Cake?

You need 9 ingredients. The key ingredients include: 2 c. butter, 2 c. sugar, 6 eggs, 1 Tbsp. vanilla, and more.

Is Pecan Christmas Cake suitable as baking & desserts?

Yes, Pecan Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Christmas Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Christmas Cake Recipe

Name: Pecan Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. butter; 2 c. sugar; 6 eggs; 1 Tbsp. vanilla; 1 1/2 c. golden raisins; 4 c. chopped pecans; 3 c. all-purpose flour; 1/4 tsp. salt; 1 tsp. baking powder

Pecan Christmas Cake – a delicious recipe with butter, sugar, eggs, vanilla, golden raisins, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. butter
2 c. sugar
6 eggs
1 Tbsp. vanilla
1 1/2 c. golden raisins
4 c. chopped pecans
3 c. all-purpose flour
1/4 tsp. salt
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3865 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Christmas Cake

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