Fresh, crisp and full of flavor — this Pecan Chicken Pasta Salad is a must-try. Made with protein-enriched rigatoni pasta, light mayonnaise, white vineg…
This Pecan Chicken Pasta Salad relies on simple, everyday ingredients such as light mayonnaise, white vinegar, fresh lemon juice and salt. It comes together quickly and makes 4 servings, at about 1265 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026