How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Cheese Pie?

You need 7 ingredients. The key ingredients include: 1 cream cheese (8 oz.), 1/3 c. sugar, 1 egg, 1 tsp. vanilla, and more.

Is Pecan-Cheese Pie suitable as baking & desserts?

Yes, Pecan-Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan-Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan-Cheese Pie Recipe

Name: Pecan-Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cream cheese (8 oz.); 1/3 c. sugar; 1 egg; 1 tsp. vanilla; 1/4 tsp. salt; 1 pie shell (9-inch, unbaked); 1 1/2 c. nuts, chopped

Pecan-Cheese Pie – a delicious recipe with cream cheese, sugar, egg, vanilla, salt, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cream cheese (8 oz.)
1/3 c. sugar
1 egg
1 tsp. vanilla
1/4 tsp. salt
1 pie shell (9-inch, unbaked)
1 1/2 c. nuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan-Cheese Pie

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