How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Cakes?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. cheese, 1 stick softened butter, 1 c. flour, 3/4 c. brown sugar, and more.

Is Pecan Cakes suitable as baking & desserts?

Yes, Pecan Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cakes Recipe

Name: Pecan Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cheese; 1 stick softened butter; 1 c. flour; 3/4 c. brown sugar; 1 Tbsp. melted butter; 1/4 tsp. salt; 1/2 tsp. vanilla; 1 egg

Pecan Cakes – a delicious recipe with cheese, butter, flour, brown sugar, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) pkg. cheese
1 stick softened butter
1 c. flour
3/4 c. brown sugar
1 Tbsp. melted butter
1/4 tsp. salt
1/2 tsp. vanilla
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Cakes

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