How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Cake?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1 1/4 c. lard, 3 c. flour, 1 c. milk, and more.

Is Pecan Cake suitable as baking & desserts?

Yes, Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cake Recipe

Name: Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 1 1/4 c. lard; 3 c. flour; 1 c. milk; 3 tsp. baking powder; 1 tsp. vanilla; 4 eggs; 2 c. toasted pecans

Pecan Cake – a delicious recipe with sugar, lard, flour, milk, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 1/4 c. lard
3 c. flour
1 c. milk
3 tsp. baking powder
1 tsp. vanilla
4 eggs
2 c. toasted pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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