How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Cake?

You need 11 ingredients. The key ingredients include: 2 c. butter, 4 1/2 c. sifted plain flour, 1/4 tsp. salt, 1 tsp. baking powder, and more.

Is Pecan Cake suitable as baking & desserts?

Yes, Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cake Recipe

Name: Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. butter; 4 1/2 c. sifted plain flour; 1/4 tsp. salt; 1 tsp. baking powder; 6 eggs; 1/2 c. milk; 1 tsp. vanilla; 3 Tbsp. instant coffee; 3 Tbsp. hot water; 4 c. pecans, chopped; 1 lb. brown sugar

Pecan Cake

Eats Now Editorial Team · 4170 kcal · Baking & Desserts

Pecan Cake – a delicious recipe with butter, flour, salt, baking powder, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Cake

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