Pecan Bark

1. 1

   Preheat oven to 350 degrees.

2. 2

   Line a cookie sheet with foil and lightly grease.

3. 3

   Place graham crackers on the cookie sheet in one layer.

4. 4

   Sprinkle pecans evenly over the graham squares.

5. 5

   In a small sauce pan melt the unsalted butter.

6. 6

   Add brown sugar to the pan and stir until mixture begins to boil.

7. 7

   Pour sugar mixture over pecans and graham squares.

8. 8

   Bake in oven for 10 minutes.

9. 9

   Remove pan from oven and place into freezer for 1 hour.

10. 10

    Break bark into pieces while still cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.