How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pease Pudding?

You need 6 ingredients. The key ingredients include: 2 c. dry split peas, 1 tsp. salt, 1/4 tsp. pepper, 2 c. water, and more.

Is Pease Pudding suitable as baking & desserts?

Yes, Pease Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pease Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pease Pudding Recipe

Name: Pease Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dry split peas; 1 tsp. salt; 1/4 tsp. pepper; 2 c. water; 4 Tbsp. butter; garlic or onion powder (optional)

Pease Pudding – a delicious recipe with peas, salt, pepper, water, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. dry split peas
1 tsp. salt
1/4 tsp. pepper
2 c. water
4 Tbsp. butter
garlic or onion powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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