Peasants Pizza Recipe

Name: Peasants Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 225 g self-raising flour; 50 g butter (cubed); 1 teaspoon baking powder; 50 ml milk; 1 egg; 2 tablespoons tomato puree; 2 tablespoons tomato ketchup; 1 pinch dried basil; 1 pinch dried oregano; fresh coriander leaves, chopped; garlic seasoning (to taste); ground sea salt; ground pepper; 1 tablespoon olive oil; parmesan cheese (grated); smoked cheddar cheese (grated); mozzarella cheese (sliced); ham (chopped)

Servings: persons

225 g self-raising flour
50 g butter (cubed)
1 teaspoon baking powder
50 ml milk
1 egg
2 tablespoons tomato puree
2 tablespoons tomato ketchup
1 pinch dried basil
1 pinch dried oregano
fresh coriander leaves, chopped
garlic seasoning (to taste)
ground sea salt
ground pepper
1 tablespoon olive oil
parmesan cheese (grated)
smoked cheddar cheese (grated)
mozzarella cheese (sliced)
ham (chopped)

1
Turn on the oven to 200c.
2
Pizza base.
3
Place butter, flour and baking powder into mixing bowl.
4
Add the butter and rub in until the mixture resembles breadcrumbs.
5
Break egg into the milk and beat together.
6
Add this mixture, a little at a time until the mixture sticks together and resembles dough.
7
Divide the dough in half and form into rounds.
8
Roll each one out and place on a greased baking tray.
9
Brush the edges of each base with milk.
10
Bake in the oven for 8 mins
11
Leave oven on for baking the toppings.
12
For tomato sauce.
13
Place tomato puree and tomato ketchup into a saucepan.
14
Add herbs, garlic seasoning, salt and pepper.
15
Heat gently on medium heat for 5 minutes.
16
Add olive oil and simmer.
17
Spread over pizza base.
18
for topping.
19
Sprinkle parmesan over base.
20
Sprinkle ham on top of parmesan.
21
Sprinkle smoked cheddar on top of ham and parmesan.
22
Place mozzarella on top of smoked cheddar, ham and parmesan.
23
Place in the oven for 10 mins
24
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453

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 225 g self-raising flour, 50 g butter (cubed), 1 teaspoon baking powder, 50 ml milk, and more.

Yes, Peasants Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peasants Pizza

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