How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Pancetta and Bitter Greens?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter, 2 tablespoons chopped onions, ¼ cup chopped pancetta or ¼ cup bacon, 10 ounces frozen peas, and more.

Is Peas With Pancetta and Bitter Greens suitable as general?

Yes, Peas With Pancetta and Bitter Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas With Pancetta and Bitter Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Pancetta and Bitter Greens Recipe

Name: Peas With Pancetta and Bitter Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 tablespoons chopped onions; ¼ cup chopped pancetta or ¼ cup bacon; 10 ounces frozen peas; ¾ cup water; 1 cup packed arugula or 1 cup watercress; 1 tablespoon olive oil; salt and pepper

Peas With Pancetta and Bitter Greens – a delicious recipe with butter, onions, pancetta, frozen peas, water, arugula. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter
2 tablespoons chopped onions
¼ cup chopped pancetta or ¼ cup bacon
10 ounces frozen peas
¾ cup water
1 cup packed arugula or 1 cup watercress
1 tablespoon olive oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
General

Eats Now Editorial Team

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Peas With Pancetta and Bitter Greens

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