How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Onions And Bacon?

You need 4 ingredients. The key ingredients include: 3 slices bacon, cut into 1/2 inch pieces, 1 small yellow onion, chopped, 3 cups frozen peas, salt and pepper to taste.

Is Peas With Onions And Bacon suitable as meat & poultry?

Yes, Peas With Onions And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peas With Onions And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Onions And Bacon Recipe

Name: Peas With Onions And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cut into 1/2 inch pieces; 1 small yellow onion, chopped; 3 cups frozen peas; salt and pepper to taste

Peas With Onions And Bacon – a delicious recipe with bacon, yellow onion, frozen peas, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon, cut into 1/2 inch pieces
1 small yellow onion, chopped
3 cups frozen peas
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peas With Onions And Bacon

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