How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas On Its French (Petits Pois A La Francaise)?

You need 6 ingredients. The key ingredients include: 3 tablespoons peanut oil, 2 cups tiny fresh pea pods (can sub 10 oz. pkg. frozen peas), 1/4 cup chopped onion, 1/2 teaspoon salt, and more.

Is Peas On Its French (Petits Pois A La Francaise) suitable as general?

Yes, Peas On Its French (Petits Pois A La Francaise) falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas On Its French (Petits Pois A La Francaise)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas On Its French (Petits Pois A La Francaise) Recipe

Name: Peas On Its French (Petits Pois A La Francaise)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons peanut oil; 2 cups tiny fresh pea pods (can sub 10 oz. pkg. frozen peas); 1/4 cup chopped onion; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 large lettuce leaves

Peas On Its French (Petits Pois A La Francaise) – a delicious recipe with peanut oil, pods, onion, salt, pepper, lettuce leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons peanut oil
2 cups tiny fresh pea pods (can sub 10 oz. pkg. frozen peas)
1/4 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
3 large lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
General

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Peas On Its French (Petits Pois A La Francaise)

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