How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary II?

You need 8 ingredients. The key ingredients include: 1 12 ounces vodka, 1 cup tomato juice, 1 teaspoon Worcestershire sauce, 1 teaspoon horseradish sauce, and more.

Is Bloody Mary II suitable as general?

Yes, Bloody Mary II falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary II?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary II Recipe

Name: Bloody Mary II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 ounces vodka; 1 cup tomato juice; 1 teaspoon Worcestershire sauce; 1 teaspoon horseradish sauce; 2 dashes celery salt; 2 dashes Tabasco sauce; 1 stalk celery; 1 dash lime juice

Bloody Mary II – a delicious recipe with vodka, tomato juice, Worcestershire sauce, horseradish sauce, salt, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 12 ounces vodka
1 cup tomato juice
1 teaspoon Worcestershire sauce
1 teaspoon horseradish sauce
2 dashes celery salt
2 dashes Tabasco sauce
1 stalk celery
1 dash lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
General

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Bloody Mary II

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