How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas In Cheese Sauce?

You need 7 ingredients. The key ingredients include: 4 1/2 teaspoons butter, 4 1/2 teaspoons all-purpose flour, 1/4 teaspoon salt, 1/8 teaspoon white pepper, and more.

Is Peas In Cheese Sauce suitable as general?

Yes, Peas In Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas In Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas In Cheese Sauce Recipe

Name: Peas In Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 teaspoons butter; 4 1/2 teaspoons all-purpose flour; 1/4 teaspoon salt; 1/8 teaspoon white pepper; 1 1/2 cups milk; 3/4 cup cubed Velveeta cheese; 2 (10 ounce) packages frozen peas, thawed

Peas In Cheese Sauce – a delicious recipe with butter, flour, salt, white pepper, milk, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 teaspoons butter
4 1/2 teaspoons all-purpose flour
1/4 teaspoon salt
1/8 teaspoon white pepper
1 1/2 cups milk
3/4 cup cubed Velveeta cheese
2 (10 ounce) packages frozen peas, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
General

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