How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas au Gratin?

You need 10 ingredients. The key ingredients include: 3 eggs, beaten, 1 teaspoon thyme, 1 teaspoon garlic powder, 1/4 (5 ounce) package freshly grated Romano cheese, and more.

Is Peas au Gratin suitable as general?

Yes, Peas au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas au Gratin Recipe

Name: Peas au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 1 teaspoon thyme; 1 teaspoon garlic powder; 1/4 (5 ounce) package freshly grated Romano cheese; salt and pepper to taste; 1/4 cup heavy cream; 1 (10 ounce) can peas, drained; 4 small red potatoes, peeled, thinly sliced; 1 teaspoon olive oil; 2 tablespoons butter, cubed

Peas au Gratin

Eats Now Editorial Team · 315 kcal · General

Peas au Gratin – a delicious recipe with eggs, thyme, garlic, Romano cheese, salt, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Peas au Gratin

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