Try this homemade Peas And Corn Medley recipe the whole family will love. Made with purple hull peas, fresh corn, onion and celery. Easy step-by-step in…
This Peas And Corn Medley relies on simple, everyday ingredients such as shelled purple hull peas, fresh corn, cut from cob, chopped onion and chopped celery. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026