How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas And Corn Medley?

You need 9 ingredients. The key ingredients include: 2 c. shelled purple hull peas, 1 c. fresh corn, cut from cob, 1/3 c. chopped onion, 1/3 c. chopped celery, and more.

Is Peas And Corn Medley suitable as meat & poultry?

Yes, Peas And Corn Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peas And Corn Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas And Corn Medley Recipe

Name: Peas And Corn Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shelled purple hull peas; 1 c. fresh corn, cut from cob; 1/3 c. chopped onion; 1/3 c. chopped celery; 1 beef flavored bouillon cube; 1/4 tsp. dried whole savory; 1/4 tsp. ground pepper; 2 c. water; celery leaves (optional)

Peas And Corn Medley – a delicious recipe with purple hull peas, fresh corn, onion, celery, beef, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. shelled purple hull peas
1 c. fresh corn, cut from cob
1/3 c. chopped onion
1/3 c. chopped celery
1 beef flavored bouillon cube
1/4 tsp. dried whole savory
1/4 tsp. ground pepper
2 c. water
celery leaves (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Meat & Poultry

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Peas And Corn Medley

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