How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pearson Meatballs?

You need 5 ingredients. The key ingredients include: 2 lbs ground chuck, 5 slices bread, 1 can Carnation Evaporated Milk, 2 cans condensed French onion soup, and more.

Is Pearson Meatballs suitable as meat & poultry?

Yes, Pearson Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pearson Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pearson Meatballs Recipe

Name: Pearson Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs ground chuck; 5 slices bread; 1 can Carnation Evaporated Milk; 2 cans condensed French onion soup; 2 cans condensed chicken gumbo soup

Pearson Meatballs – a delicious recipe with ground chuck, bread, Carnation, condensed French onion, condensed chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs ground chuck
5 slices bread
1 can Carnation Evaporated Milk
2 cans condensed French onion soup
2 cans condensed chicken gumbo soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pearson Meatballs

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