How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Souffle?

You need 6 ingredients. The key ingredients include: 5 egg whites (at room temperature), 2 Tbsp. sugar, 1/2 tsp. vanilla extract, dash of salt, and more.

Is Pear Souffle suitable as baking & desserts?

Yes, Pear Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Souffle Recipe

Name: Pear Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 egg whites (at room temperature); 2 Tbsp. sugar; 1/2 tsp. vanilla extract; dash of salt; 2 (7 1/4 oz.) jars junior pears (baby food); confectioners sugar

Pear Souffle – a delicious recipe with egg whites, sugar, vanilla extract, salt, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 egg whites (at room temperature)
2 Tbsp. sugar
1/2 tsp. vanilla extract
dash of salt
2 (7 1/4 oz.) jars junior pears (baby food)
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pear Souffle

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