Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 peck of pears, peeled and ground; 4 c. vinegar; 3 c. sugar; 3 red bell peppers; 3 green bell peppers; 1 tsp. mustard seed; 2 small hot peppers, cut out seed; 6 medium white onions; 3 Tbsp. salt; 1 Tbsp. allspice; 1 Tbsp. turmeric

Eats Now Editorial Team · 856 kcal · General

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Pear Relish – a delicious recipe with vinegar, sugar, red bell peppers, green bell peppers, hot peppers, white onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 peck of pears, peeled and ground
4 c. vinegar
3 c. sugar
3 red bell peppers
3 green bell peppers
1 tsp. mustard seed
2 small hot peppers, cut out seed
6 medium white onions
3 Tbsp. salt
1 Tbsp. allspice
1 Tbsp. turmeric

1
Mix together all ingredients.
2
Bring to a boil, and boil for 30 minutes, stirring every few minutes.
3
Put in sterile jars and seal.

856

kcal

Calories

204

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 peck of pears, peeled and ground, 4 c. vinegar, 3 c. sugar, 3 red bell peppers, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
856 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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