Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. ground pears; 8 c. ground onion; 8 chopped bell peppers; 2 hot red peppers; 2 red bell peppers, chopped; 2 qt. white vinegar; 2 1/2 tsp. salt; 3 Tbsp. dry mustard; 6 tsp. allspice; 2 tsp. cloves; 2 tsp. cinnamon; 4 c. sugar; 2 Tbsp. turmeric

Eats Now Editorial Team · 1260 kcal · General

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Pear Relish – a delicious recipe with ground pears, ground onion, bell peppers, hot red peppers, red bell peppers, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. ground pears
8 c. ground onion
8 chopped bell peppers
2 hot red peppers
2 red bell peppers, chopped
2 qt. white vinegar
2 1/2 tsp. salt
3 Tbsp. dry mustard
6 tsp. allspice
2 tsp. cloves
2 tsp. cinnamon
4 c. sugar
2 Tbsp. turmeric

1
Mix ingredients in order given.
2
Cook over low heat until thick.
3
Seal in hot jars; store in dark place.

1260

kcal

Calories

Fat

309

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 gal. ground pears, 8 c. ground onion, 8 chopped bell peppers, 2 hot red peppers, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1260 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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