Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. ground pears; 7 green peppers, ground; 6 hot peppers, ground; 2 qt. vinegar; 2 tsp. turmeric; 1 Tbsp. celery salt; 1/2 gal. ground onion; 7 red peppers, ground; 1/2 c. salt; 3 c. sugar; 1 Tbsp. dry mustard; 1 Tbsp. mustard seed

Eats Now Editorial Team · 879 kcal · General

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Pear Relish – a delicious recipe with ground pears, green peppers, hot peppers, vinegar, turmeric, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. ground pears
7 green peppers, ground
6 hot peppers, ground
2 qt. vinegar
2 tsp. turmeric
1 Tbsp. celery salt
1/2 gal. ground onion
7 red peppers, ground
1/2 c. salt
3 c. sugar
1 Tbsp. dry mustard
1 Tbsp. mustard seed

1
Mix ground peppers, onions and pepper and drain.
2
Add to vinegar mixture and boil for 30 minutes.
3
Put in sterilized jars and seal.

879

kcal

Calories

213

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 gal. ground pears, 7 green peppers, ground, 6 hot peppers, ground, 2 qt. vinegar, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
879 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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