How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Relish?

You need 13 ingredients. The key ingredients include: 16 pears, peeled, cored and ground, 6 medium onions, ground, 8 green peppers, ground, 4 sweet red peppers, ground, and more.

Is Pear Relish suitable as general?

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Pear Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pear Relish Recipe

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 pears, peeled, cored and ground; 6 medium onions, ground; 8 green peppers, ground; 4 sweet red peppers, ground; 2 hot peppers, ground; 6 c. vinegar (5% acidity); 6 c. sugar; 3 Tbsp. mustard seed; 2 Tbsp. pickling salt; 1 Tbsp. ground turmeric; 1 tsp. ground allspice; 1 tsp. ground cinnamon; 1 tsp. ground ginger

Try this homemade Pear Relish recipe the whole family will love. Made with ground, onions, green peppers and sweet red peppers. Easy step-by-step instru…

This Pear Relish relies on simple, everyday ingredients such as medium onions, ground, green peppers, ground, sweet red peppers, ground and hot peppers, ground. It comes together quickly and makes 4 servings, at about 1638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1638

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pear Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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