How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Chive Sauce?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1/2 c. milk, 1 Tbsp. chopped chives, 1 tsp. lemon juice, and more.

Is Cream Cheese Chive Sauce suitable as general?

Yes, Cream Cheese Chive Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Chive Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Chive Sauce Recipe

Name: Cream Cheese Chive Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1/2 c. milk; 1 Tbsp. chopped chives; 1 tsp. lemon juice; 1/4 tsp. garlic salt

Cream Cheese Chive Sauce – a delicious recipe with cream cheese, milk, chives, lemon juice, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 oz.) pkg. cream cheese
1/2 c. milk
1 Tbsp. chopped chives
1 tsp. lemon juice
1/4 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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