Fresh, crisp and full of flavor — this Pear-Quinoa Salad is a must-try. Made with chicken broth, quinoa, walnut oil and fruity vinegar. Easy step-by-ste…
This Pear-Quinoa Salad relies on simple, everyday ingredients such as walnut oil or canola oil, snipped fresh chives, salt and freshly ground pepper. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026