Pear Preserves

1. 1

   Peel pears and slice very thin.

2. 2

   Put about 1/4 of pears in a large pan, covering with sugar.

3. 3

   Alternately add pears and sugar, until you've used them all.

4. 4

   Bring to a boil.

5. 5

   Reduce heat and cook about 2 hours, stirring often.

No additional tips available.