How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Pie?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 2 eggs, 1 tsp. vanilla, 4 Tbsp. flour, and more.

Is Pear Pie suitable as baking & desserts?

Yes, Pear Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Pie Recipe – Eats Now

Name: Pear Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 eggs; 1 tsp. vanilla; 4 Tbsp. flour; 1/4 c. margarine, melted; 6 to 7 peeled pear halves; 9-inch unbaked pie shell

Pear Pie – a delicious recipe with sugar, eggs, vanilla, flour, margarine, pear halves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 eggs
1 tsp. vanilla
4 Tbsp. flour
1/4 c. margarine, melted
6 to 7 peeled pear halves
9-inch unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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