Try this homemade Pear Lime Mold recipe the whole family will love. Made with cream cheese, lime jello and whipping cream. Easy step-by-step instruction…
This Pear Lime Mold relies on simple, everyday ingredients such as (3 oz.) pkg. cream cheese, (3 oz.) pkg. lime jello and whipping cream, whipped. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026