Bake this irresistible Pear Galettes with Vanilla Cream at home. Made with pears, pastry, egg and caster sugar. Easy step-by-step instructions included.
This Pear Galettes with Vanilla Cream relies on simple, everyday ingredients such as pears, egg white, lightly whisked, caster sugar and light cream. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pear Galettes with Vanilla Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026