How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear-Cranberry Crumble-Crisp?

You need 13 ingredients. The key ingredients include: Filling, 3 large pears, peeled and sliced, 1/2 cup fresh cranberries, 1 teaspoon cornstarch, and more.

Is Pear-Cranberry Crumble-Crisp suitable as baking & desserts?

Yes, Pear-Cranberry Crumble-Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear-Cranberry Crumble-Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear-Cranberry Crumble-Crisp Recipe

Name: Pear-Cranberry Crumble-Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 3 large pears, peeled and sliced; 1/2 cup fresh cranberries; 1 teaspoon cornstarch; 1/8 cup packed brown sugar; 1 teaspoon vanilla; Topping; 1/2 cup whole wheat pastry flour; 3/4 cup oats (old fashioned is good); 1/8 teaspoon salt; 1/4 - 1/2 cup packed brown sugar; 3 tablespoons butter, melted; 1/2 teaspoon vanilla

Pear-Cranberry Crumble-Crisp

Eats Now Editorial Team · 256 kcal · Baking & Desserts

Pear-Cranberry Crumble-Crisp – a delicious recipe with Filling, pears, fresh cranberries, cornstarch, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear-Cranberry Crumble-Crisp

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