Try this homemade Pear Chutney recipe the whole family will love. Made with bartlett, onion, garlic and raisins. Easy step-by-step instructions included.
This Pear Chutney relies on simple, everyday ingredients such as large onion, finely chopped, garlic clove, finely chopped, raisins (regular or golden) and sugar. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026