How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Cake(Club Member: Lee Higginbotham) ?

You need 10 ingredients. The key ingredients include: 4 c. cooked pears, mashed, 2 c. sugar (1 c. if pears are sweet), 3 c. flour, 1 c. nuts, chopped, and more.

Is Pear Cake(Club Member: Lee Higginbotham) suitable as baking & desserts?

Yes, Pear Cake(Club Member: Lee Higginbotham) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Cake(Club Member: Lee Higginbotham) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Cake(Club Member: Lee Higginbotham) Recipe

Name: Pear Cake(Club Member: Lee Higginbotham)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked pears, mashed; 2 c. sugar (1 c. if pears are sweet); 3 c. flour; 1 c. nuts, chopped; 1/2 tsp. cinnamon; 2 tsp. baking soda; 1 tsp. vanilla; 1/2 tsp. salt; 1 c. vegetable oil; 2 eggs, beaten

Pear Cake(Club Member: Lee Higginbotham)

Eats Now Editorial Team · 1727 kcal · Baking & Desserts

Pear Cake(Club Member: Lee Higginbotham) – a delicious recipe with sugar, flour, nuts, cinnamon, baking soda, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Cake(Club Member: Lee Higginbotham)

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