Pear Breakfast Granola Cookies

1. 1

   Preheat oven to 375 degrees .

2. 2

   Mix oats, granola, whole wheat flour, all purpose flour, dry milk powder, 1 tsp.

3. 3

   cinnamon, salt, baking soda and nutmeg in a medium bowl.

4. 4

   Set aside.

5. 5

   Mix pears with remaining cinnamon and set aside.

6. 6

   Beat oil,brown sugar, egg and vanilla on low speed for 1 minute until blended.

7. 7

   Add honey and buttermilk.

8. 8

   Mix until well blended.

9. 9

   Add oat mixture and beat on low 1 minute until blended.

10. 10

    Stir in pears and dried cranberries until just mixed.

11. 11

    Drop by tbsp full onto parchment-lined baking sheet.

12. 12

    Bake for 15 minutes until golden brown and edges are set.

No additional tips available.