How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Blossom Cake?

You need 11 ingredients. The key ingredients include: 1 1/2 c. Wesson oil, 2 c. sugar, 3 c. all-purpose flour, 1 1/2 tsp. soda, and more.

Is Pear Blossom Cake suitable as baking & desserts?

Yes, Pear Blossom Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Blossom Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Blossom Cake Recipe

Name: Pear Blossom Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Wesson oil; 2 c. sugar; 3 c. all-purpose flour; 1 1/2 tsp. soda; 1/2 tsp. salt; 1 c. raisins; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 1/2 tsp. cinnamon; 2 c. fine chopped pears; 1 c. chopped nuts

Pear Blossom Cake

Eats Now Editorial Team · 1917 kcal · Baking & Desserts

Pear Blossom Cake – a delicious recipe with Wesson oil, sugar, all-purpose, soda, salt, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Blossom Cake

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