How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Almond Clafouti with Red Wine Glaze?

You need 13 ingredients. The key ingredients include: 2 cups pastry flour, whole wheat, 1 1/2 cups almond meal, 2 1/2 teaspoons baking powder, ⅓ cup soy milk, and more.

Is Pear Almond Clafouti with Red Wine Glaze suitable as baking & desserts?

Yes, Pear Almond Clafouti with Red Wine Glaze falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Almond Clafouti with Red Wine Glaze?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Almond Clafouti with Red Wine Glaze Recipe

Name: Pear Almond Clafouti with Red Wine Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pastry flour, whole wheat; 1 1/2 cups almond meal; 2 1/2 teaspoons baking powder; ⅓ cup soy milk; ⅔ cup juice fruit, concentrate; 1 teaspoon vanilla extract; ⅓ cup apple juice concentrate; 2 teaspoons lemon juice; 2 each pears cored, sliced lengthwise; ⅔ cup red wine; ⅓ cup juice fruit, concentrate; 3 tablespoons cornstarch; 3 tablespoons water

Pear Almond Clafouti with Red Wine Glaze

Eats Now Editorial Team · 812 kcal · Baking & Desserts

Pear Almond Clafouti with Red Wine Glaze – a delicious recipe with pastry flour, almond meal, baking powder, soy milk, concentrate, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Almond Clafouti with Red Wine Glaze

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