Peanut Soup - Old South Peanut Soup Recipe

Name: Peanut Soup - Old South Peanut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/2 cups (825 ml) chicken stock or vegetable stock, well flavored; 1 large onion, chopped; 1 large carrot, peeled and chopped; 1 rib celery with leaves, chopped; 1 bay leaf; 1 cup (225 ml) creamy peanut butter; 2 tsp (10 ml). honey; 1 can (13 oz (364 grm).) evaporated milk or 1-2/3 cups (400 ml) heavy whipping cream; Finely chopped fresh parsley, for garnish; Chopped dry-roasted salted or honey-roasted peanuts for garnish

Servings: persons

3-1/2 cups (825 ml) chicken stock or vegetable stock, well flavored
1 large onion, chopped
1 large carrot, peeled and chopped
1 rib celery with leaves, chopped
1 bay leaf
1 cup (225 ml) creamy peanut butter
2 tsp (10 ml). honey
1 can (13 oz (364 grm).) evaporated milk or 1-2/3 cups (400 ml) heavy whipping cream
Finely chopped fresh parsley, for garnish
Chopped dry-roasted salted or honey-roasted peanuts for garnish

1
In a soup pot combine the stock, onion, carrot, celery, and bay leaf.
2
Bring to a boil, then turn heat down to medium-low.
3
Simmer, covered, until vegetables are very soft, about 15 minutes.
4
Strain the stock, discarding the vegetables and bay leaf.
5
Return stock to the pot and stir in the peanut butter.
6
It may look curdled at first, but will smooth out.
7
Stir in honey and evaporated milk.
8
Reheat.
9
Serve hot, garnished with parsley and peanuts.

853

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3-1/2 cups (825 ml) chicken stock or vegetable stock, well flavored, 1 large onion, chopped, 1 large carrot, peeled and chopped, 1 rib celery with leaves, chopped, and more.

Yes, Peanut Soup - Old South Peanut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Soup - Old South Peanut Soup

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