How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Noodles With Chicken?

You need 13 ingredients. The key ingredients include: 8 ounces fettucine, 2 cups skinless boneless chicken breasts chopped roasted, about 2 breasts, 2 cups red bell pepper thinly sliced, 1 teaspoon dark sesame oil, and more.

Is Peanut Noodles With Chicken suitable as pasta & noodles?

Yes, Peanut Noodles With Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peanut Noodles With Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Noodles With Chicken Recipe

Name: Peanut Noodles With Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fettucine; 2 cups skinless boneless chicken breasts chopped roasted, about 2 breasts; 2 cups red bell pepper thinly sliced; 1 teaspoon dark sesame oil; 2 garlic cloves minced; 1 tablespoon fresh ginger minced; 2/3 cup water; peanut butter cup natural-style; 1 cup hoisin sauce; 1 tablespoon rice wine; 1/2 teaspoon Asian chili sauce; 1/2 cup green onions chopped; 1/2 cup chopped fresh cilantro

Try this homemade Peanut Noodles With Chicken recipe the whole family will love. Made with fettucine, chicken breasts, red bell pepper and dark sesame o…

This Peanut Noodles With Chicken relies on simple, everyday ingredients such as fettucine, dark sesame oil, garlic cloves minced and fresh ginger minced. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Peanut Noodles With Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions