Peanut-Jelly Bars

1. 1

   Lightly grease bottom and sides of 13 x 9-inch pan.

2. 2

   Combine flour, salt and baking soda.

3. 3

   Mix well with spoon.

4. 4

   Cream margarine and sugar in large mixing bowl until light and fluffy. Add flour mixture.

5. 5

   Mix well.

6. 6

   Stir in oats and nuts.

7. 7

   Evenly sprinkle half the crumb mixture onto bottom of greased baking pan. Spread jelly evenly over crumb mixture with back of spoon. Sprinkle remaining crumbs mixture over jelly.

8. 8

   Bake at 400u00b0 for 25 minutes.

9. 9

   Cool and cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.