How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Ice Cream?

You need 5 ingredients. The key ingredients include: 2 cups fat-free half-and-half, 1 can (14 ounces) fat-free sweetened condensed milk, 1/2 cup reduced-fat chunky peanut butter, 1 envelope whipped topping mix (Dream Whip), and more.

Is Peanut Ice Cream suitable as baking & desserts?

Yes, Peanut Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Peanut Ice Cream Recipe

Name: Peanut Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fat-free half-and-half; 1 can (14 ounces) fat-free sweetened condensed milk; 1/2 cup reduced-fat chunky peanut butter; 1 envelope whipped topping mix (Dream Whip); 1 teaspoon vanilla extract

Peanut Ice Cream – a delicious recipe with condensed milk, peanut butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups fat-free half-and-half
1 can (14 ounces) fat-free sweetened condensed milk
1/2 cup reduced-fat chunky peanut butter
1 envelope whipped topping mix (Dream Whip)
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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