Peanut Glazed Chicken Over Pasta Recipe

Name: Peanut Glazed Chicken Over Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 pound boneless, skinless chicken breast halves; 1 onion small, halved and thinly sliced; 4 ounces green peas; 1/2 cup skippy creamy peanut butter; 2 tablespoons firmly packed brown sugar; 1/2 cup water; 2 tablespoons soy sauce; 1 tablespoon white, white wine, red vinegar; 8 ounces spaghetti cooked according to package directions; 1/4 cup chopped fresh cilantro

Servings: persons

2 tablespoons vegetable oil
1 pound boneless, skinless chicken breast halves
1 onion small, halved and thinly sliced
4 ounces green peas
1/2 cup skippy creamy peanut butter
2 tablespoons firmly packed brown sugar
1/2 cup water
2 tablespoons soy sauce
1 tablespoon white, white wine, red vinegar
8 ounces spaghetti cooked according to package directions
1/4 cup chopped fresh cilantro

1
1. In 12-inch nonstick skillet, heat 1 tablespoon oil over medium-high heat and cook chicken, stirring occasionally, 4 minutes or until chicken is thoroughly cooked. Remove chicken and set aside.
2
2. In same skillet, heat remaining 1 tablespoon oil over medium-high heat and cook onion, stirring occasionally, 2 minutes. Add snow peas and cook 1 minute. With wire whisk, stir in Skippy Creamy Peanut Butter, sugar, water, soy sauce and vinegar. Bring to a boil over medium heat. Return chicken to skillet and heat through. Serve over hot spaghetti and sprinkle with cilantro. Garnish, if desired, with red pepper flakes.
3
Taste Tested Recipe from The Skippy Kitchens

499

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 pound boneless, skinless chicken breast halves, 1 onion small, halved and thinly sliced, 4 ounces green peas, and more.

Yes, Peanut Glazed Chicken Over Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Glazed Chicken Over Pasta

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