How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Dipping Sauce?

You need 13 ingredients. The key ingredients include: 3 tablespoons chunky peanut butter, 1 teaspoon minced fresh gingerroot, 1 -2 garlic clove, minced, 2 scallions, minced, and more.

Is Peanut Dipping Sauce suitable as snacks & appetizers?

Yes, Peanut Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peanut Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Dipping Sauce Recipe

Name: Peanut Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons chunky peanut butter; 1 teaspoon minced fresh gingerroot; 1 -2 garlic clove, minced; 2 scallions, minced; 1/3 cup vegetable stock; 3 tablespoons soy sauce or 3 tablespoons tamari; 2 tablespoons rice vinegar; 2 -3 tablespoons honey; 3 tablespoons minced fresh cilantro; 1 teaspoon thai hot sauce (I use the one with the rooster on the bottle); vegetables, for dipping (optional); noodles, of your choice; fresh cilantro (to (to garnish) (optional)

Try this homemade Peanut Dipping Sauce recipe the whole family will love. Made with chunky peanut butter, fresh gingerroot, garlic and scallions. Easy s…

This Peanut Dipping Sauce relies on simple, everyday ingredients such as chunky peanut butter, minced fresh gingerroot, garlic clove, minced and scallions, minced. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Peanut Dipping Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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