Peanut Crunchies

Name: Peanut Crunchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/4 c. granulated brown sugar; 1 c. sugar; 1/2 tsp. salt; 1 c. butter-flavored vegetable shortening; 3/4 c. chunky peanut butter; 2 eggs; 2 c. flour; 1/2 tsp. baking soda; 1 c. (6 oz. pkg.) chocolate bits; 1 c. salted peanuts

Eats Now Editorial Team · General

Jump to Recipe

Peanut Crunchies – a delicious recipe with brown sugar, sugar, salt, butter, chunky peanut butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. granulated brown sugar
1 c. sugar
1/2 tsp. salt
1 c. butter-flavored vegetable shortening
3/4 c. chunky peanut butter
2 eggs
2 c. flour
1/2 tsp. baking soda
1 c. (6 oz. pkg.) chocolate bits
1 c. salted peanuts

1
Preheat oven to 350u00b0.
2
Mix sugar, salt, butter and peanut butter.
3
Beat eggs into mixture.
4
Sift together flour and soda. Blend into sugar mixture.
5
Stir in chocolate bits and peanuts. Drop by teaspoonfuls 2 inches apart onto ungreased baking sheets. Bake 9 minutes or until light brown around edges.
6
Cool on rack. Yields 9 dozen cookies.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. granulated brown sugar, 1 c. sugar, 1/2 tsp. salt, 1 c. butter-flavored vegetable shortening, and more.

Yes, Peanut Crunchies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

7 Minute Icing
Finger Paint
Grandmother'S Cornbread
Tea Syrup(Makes 8 To 10 Gallons Of Tea)

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy